A wing and a prayer, three small children, a pocket-full of family recipes, and a lot of coffee were the ingredients that fed Heidi and Will Drewry’s dreams of opening a restaurant in Port Townsend. They found a charming little yellow cafe and customers who soon became extended family. A village helps raise their family and a supportive community helps grow their business. Large doses of hospitality just come naturally.
“Baking from scratch lets you know exactly what you’re putting into your food: real ingredients that your body can recognize. Enjoy our family photos on the walls, the smells of our baked goods, and the chatter of our local crowd.”
Always Friendly, Always Homemade, Always Butter!